2 1/4 cups sugar
2/3 cup cocoa powder { be sure to wipe out inside of jar with a dry paper towel
after adding the cocoa powder}
2/4 cup chopped pecans
1 1/4 cups flour mixed with 1 tsp. baking powder and 1 teaspoon salt
Layer ingredients in a 1 quart wide mouth canning jar. press each layer firmly in
place before adding the flour mixture.

Instructions to attach to jar:
1.} Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly
blend mix.
2.} Add: 1 1/2 sticks butter or margarine melted, DO NOT USE DIET MARGARINE 4
eggs, slightly beaten
3.} Mix until completely blended.
4.} Spread batter into a sprayed 9''x 13'' inch baking pan.
5.} Bake at 350% for 30 minutes. Cool completely in pan. Cut into 2 '' squares.
Makes 2 dozen